I learned two new things about myself last night. First, I really love wine. Second, I really don’t love scotch. To be a little more clear, last night’s final class in the Eurotour Series at The Wishing Well was all about scotch. While I must admit, I learned significantly more than I ever thought I would about this specific type of whisky, I don’t think I’ll be ordering it at a bar anytime soon. Let me be a little more…
-
As The Wishing Well’s Eurotour continues along, we recently visited the regions of Germany and Austria to explore the great varietals they have to offer. Once again, the class consisted of 17 wines between…
-
A couple weeks ago, I reached out to friends on Twitter asking for help with my wine knowledge. I love wine, and I know what I like when it comes to wine, but I…
-
After a long weekend of St. Patrick’s Day celebrations and stuffing my face with corned beef and cabbage, I’m back with a new Restaurant Week review. Based on my list of picks, I decided…
-
[youtube=http://www.youtube.com/watch?v=pmKwLaqDd-E&feature=youtu.be] With just a few days until the start of one of the biggest food events of the year, Saratoga says goodbye to the ponies and hello to the Ferrari’s. This three day Wine…