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    Restaurant Reviews

    Restaurant Week Part 2 – Scallion’s

    December 13, 2012

    I must admit, every time I drive past Scallion’s I think they’re closed because the lighting is so dim in there. Luckily I’m resourceful and looked up their hours and since it’s a restaurant I haven’t yet been to for dinner, Restaurant Week was the perfect opportunity for me to try it out! Plus, the menu looked bomb so I wasn’t about to pass that up. I started with the Scallion’s Flatbread which consisted of pesto and sundried tomatoes topped…

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