When I think of college dining hall foods, I think back to those times at Geneseo when it was really challenging to find an option that was both nutritional and tasted somewhat decent. Now, after visiting the dining hall on the Skidmore campus, my whole outlook has changed. I was invited last week to attend a tasting event to preview the menu options that will be available for the Skidmore Palamountain Scholarship Benefit on July 30th, their tradition of “Polo…