While this doesn’t technically qualify for a Meatless Monday post, I’m going to pretend it’s one anyway and post the recipe to my amazing pancakes I made yesterday morning for breakfast! I don’t like to toot my own horn that often, but these pancakes were so good they didn’t even need syrup. Can I get a toot toot? Anyway, the real kick was that they were gluten free. GASP! Gluten free pancakes? I know what you’re thinking — they were…
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For those of you who know me and my eating habits, you know how in love I have three true loves in life: bread, cheese and pizza. In fact, last night at Chianti with…
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Whether you absolutely cannot eat gluten or you’re just trying to fulfill a gluten free diet, I want to hear from you. I’ve created a survey with some simple and quick questions. Please everyone…
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That’s right, Esperanto in Saratoga, home of the famous doughboy, is toying with gluten free dough! Yesterday I got to play taste tester (as did everyone else who walked in there) and tried a…