Druthers in Albany is slated to open this Tuesday (5/26), but don’t expect the same old concept as the Saratoga location.
They certainly spared no expense to make the Albany spot a go-to hang out for all Druthers lovers, including beer cheese advocates or just plain old beer lovers.
They’ve also brought on Chef Michael Spain (who was previously the Executive Chef at Sperry’s in Saratoga), which will allow for a whole new flow of creativity in the Albany kitchen.
Here’s a look at the new space, and you’ll see from the pictures why you should visit next week! They’ll be posting the finalized menu on Monday evening, so check back for that tomorrow.