As I sit here sipping on kombucha in a wine glass, I decided to start writing a blog that I probably should have BEFORE Dry January started. But here I am. I received an…
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Last week Ballston Spa gained a new little marketplace (from the same owners of The Iron Roost), featuring a plethora of baked goods, shelf-stable products and fresh produce/grab & go foods. Here’s a look…
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Mexican Food in Saratoga is abundant. Really, it’s almost up there with the number of Italian restaurants we have. But how many of them are authentic mexican food? I’ve said it before and I’ll…
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Anyone who knows me knows that I love one thing about the weekend… brunch. Even though I enjoy making myself breakfast at home, on the weekends I’d just prefer to have someone else do…
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I’m a big pizza lover. Always have been, always will be. It’s been a while, but it’s time we talk about the gem that is 9 Miles East in our community. Over the summer…
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Farm to table restaurants seem to be pretty much every restaurant’s theme these days, but before it was “cool” it was being done for a long time by The Mouzon House in Saratoga. Tucked…
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In the winter, I was inclined to create a mini guide on what to eat when it’s cold AF out, and now that it’s the complete opposite and I’m swealtering in the 95 degree…
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Can I be honest about something? I’m not a fan of cooking in the summer. I don’t know what it is specifically – whether it’s the heat and me refusing to make my kitchen…
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You know what’s cool about Ballston Spa? There are a bunch of restaurants that are really great. There’s Next Door Kitchen & Bar and Augie’s which are staples in the village, but there’s also…
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Who doesn’t love ramen? Especially during what feels like the LONGEST WINTER EVER. For months I’ve been saying I want to check out Buddha Noodle. Months. And every week I thought I’d go, I’d…