In the winter, I was inclined to create a mini guide on what to eat when it’s cold AF out, and now that it’s the complete opposite and I’m swealtering in the 95 degree…
-
-
Can I be honest about something? I’m not a fan of cooking in the summer. I don’t know what it is specifically – whether it’s the heat and me refusing to make my kitchen…
-
You know what’s cool about Ballston Spa? There are a bunch of restaurants that are really great. There’s Next Door Kitchen & Bar and Augie’s which are staples in the village, but there’s also…
-
Who doesn’t love ramen? Especially during what feels like the LONGEST WINTER EVER. For months I’ve been saying I want to check out Buddha Noodle. Months. And every week I thought I’d go, I’d…
-
Ohhh baby have I been excited to write this one. Last week Tim asked if I wanted to go out for a little date night, and of course I said yes (especially if he’s…
-
Earlier thisweek I had the pleasure of joining some other writers and media to have a taste of what Taverna Novo, the new restaurant at 62 Beekman Street, has to offer. For starters, I…
-
After Willow’s Bistro closed in Ballston Spa, every time I drove past the location on Prospect Street I kept looking for signs to see what would be in there next. And then BAM –…
-
Hi, my name is Ashley and I’m addicted to drunken noodles. No really, I do have a crazy obsession with this Thai dish, and for good reason. Drunken Noodles are normally made with flat rice…
-
I actually cannot believe I haven’t talked about this on the blog before, but the wonton soup at Great Tangs is one of my favorite things to eat, ever. Yes, I’m talking about Great…
-
When restaurants open during the summer, I tend to wait a little longer than I should to check them out. R&R Kitchen and Bar is no exception. Finally, last week before Christmas I finally…
